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Bobby Flay Coleslaw Dressing

Bobby Flay Coleslaw Dressing
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Looking for a coleslaw dressing that’s creamy, tangy, and full of flavor without being overly heavy? Bobby Flay’s coleslaw dressing strikes the perfect balance. It’s ideal for traditional cabbage slaw, grilled sandwiches, pulled pork, or even as a zesty veggie dip. With pantry-friendly ingredients and a quick prep time, this dressing is a must-have for any cookout or casual dinner.

Ingredients

  • Mayonnaise – ½ cup

  • Apple cider vinegar – 2 tablespoons

  • Honey or sugar – 1 tablespoon (adjust to taste)

  • Dijon mustard – 1 teaspoon

  • Celery seed – ½ teaspoon (optional, but traditional)

  • Kosher salt – ½ teaspoon

  • Black pepper – ¼ teaspoon

  • Fresh lemon juice – 1 teaspoon (optional, for brightness)

Instructions

  • Combine wet ingredients – In a bowl, whisk together mayonnaise, vinegar, and lemon juice until smooth.

  • Add sweet and spicy notes – Stir in honey (or sugar) and Dijon mustard.

  • Season well – Mix in salt, pepper, and celery seed if using.

  • Taste and adjust – Add more vinegar for tang, or honey for sweetness as needed.

  • Use or store – Pour over shredded cabbage and carrots, or store in the fridge until ready to use.

Find it online: https://chefbobbyflayrecipes.com/bobby-flay-coleslaw-dressing/